Homemade Eclairs
Milk Free
One of my little chef is having a Paris birthday party so I decided to give as a gift a cooking class to learn how to make Eclairs. It was fun to make them and LOTS of work but the faces when they ate them "priceless". We got the recipes from:
www.marthastewart.com
http://www.marthastewart.com/907232/pastry-puffs
http://www.marthastewart.com/317571/pastry-cream-for-eclairs
http://www.marthastewart.com/339804/eclairs
I changed the recipe for my daughter because she has allergy to milk.
Pastry Cream: I used Rice Milk and I added 1 TBS extra of cornstarch
Chocolate Glaze: I didn't use the heavy cream, I just melted the chocolate "Enjoy Life" (dairy, soy and nut free) and added a TBS of butter or spread.
For all the recipes I used regular butter because she is not allergic but you could use any kind of margarine or spread that you normally use, I'm actually thinking to try is with Coconut Oil.
regular cream
Milk Free Cream
Mikayla mixing the dough
Me making the Petite Eclairs
Out of the Oven
Girls give the Thumb UP!!!!
www.marthastewart.com
http://www.marthastewart.com/907232/pastry-puffs
http://www.marthastewart.com/317571/pastry-cream-for-eclairs
http://www.marthastewart.com/339804/eclairs
I changed the recipe for my daughter because she has allergy to milk.
Pastry Cream: I used Rice Milk and I added 1 TBS extra of cornstarch
Chocolate Glaze: I didn't use the heavy cream, I just melted the chocolate "Enjoy Life" (dairy, soy and nut free) and added a TBS of butter or spread.
For all the recipes I used regular butter because she is not allergic but you could use any kind of margarine or spread that you normally use, I'm actually thinking to try is with Coconut Oil.
regular cream
Milk Free Cream
Mikayla mixing the dough
Me making the Petite Eclairs
Out of the Oven
Girls give the Thumb UP!!!!
