Sunday, April 17, 2011

Cupcakes and cake

             Easter Mini-cupcakes or cake




 
Cake 
Sorry, I cheated! this time I used Pillsbury yellow cake!

Cream
1 teaspoon of vanilla
3/4 teaspoon of orange extract
2 cups of soy, almond unsweetened or regular milk
3/4 cup of sugar
4 TB spoon of cornstarch (dissolved in 1/2 cup of water)

Heat the milk, with the vanilla orange extract, sugar. bring it to a gentle boil and add the cornstarch, cook it for 5 minutes, always stirring. Let it cool down.

Frosting
2 cup of semi sweet chocolate chips
1/2 cup of butter

Melt the chocolate and mix it with the butter, let it cool down a little before you decorate your cakes,after you put it on it'll get harder.


Putting it all together!
After the cupcakes are cold, fill them with the cream, put a little of the frosting, decorate with an orange jelly bean,put a little dot of piping gel on the top of the jelly bean and sprinkle green sugar.

for the cake cut it in half put the cream cover it with the chocolate frosting and decorate with sprinkles :0)

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